Spring is here — and this carrot puff pastry tart is as pretty as it is delicious. Topped with a herby green goddess ricotta, butter‑caramelized carrots and peppery microgreens or arugula, it’s a wonderful choice for brunch, breakfast, showers or light dinners. Let’s make any week feel like spring. This tart layers a thin spread … Read more
I’m making you dinner in 30 minutes! It’s that simple and truly fast. This zucchini noodle dish comes together in about half an hour, so uncork a bottle of wine and get ready for a quick, satisfying dinner. I’ve finally embraced zoodles and I’m loving how easy they make adding vegetables to meals. My strategy … Read more
Monday calls for the coziest lemon pasta you can imagine. Bright, meatless and refreshing, this pasta is also cheesy and comforting — ideal for curling up with a blanket after a long Monday. It comes together quickly and feels a little fancy without any fuss. All the lemon, please. A bit of fresh Meyer lemon … Read more
Happy Saturday! Yesterday I shared my Thanksgiving timeline and the response has been amazing — you’re all loving it. It’s always fun to talk through the timing of that hectic day and share tips to make it smoother. Don’t forget my holiday entertaining guide, which is full of practical ideas and recipes perfect for Thanksgiving. … Read more
Let’s talk about one of life’s greatest pleasures: breakfast.
Before you ask, yes—I did watch a Clueless marathon yesterday, which reignited my appreciation for button-downs with cropped sweater vests, plaid mini skirts, and matching blazers. We spent the afternoon quoting the movie non-stop—“as if,” “you can’t even drive…”—and I’m pretty sure “YOU CAN’T EVEN DRIVE” will be my default response to everything this week.
Lately I’ve had a bit of a thing for brownies. I’m not deeply in love with them. When it comes to dessert I often prefer something more dramatic — a generous slice of tiramisu or an elegant cheesecake usually wins my heart. Those desserts suit my theatrical tastes. Still, it’s remarkable how a single simple … Read more
Hi there. Isn’t that sugar-coated pull-apart loaf irresistible? Pull-apart breads have become a viral sensation across social media, especially on visual platforms like Pinterest. While some versions can be a bit fussy, the concept is simple and utterly rewarding: soft, buttery bread layered with sweet fillings that you can tear apart by hand. Years ago … Read more
Hello and happy Saturday! This week on the blog I shared a handful of summer recipes and favorites I can’t stop thinking about. I posted a grilled cilantro lime chicken with peach pico that’s light, bright and perfect for warm evenings. I also made a whipped coconut cream cold brew that’s creamy and refreshing, grilled … Read more
It feels like the unofficial end of summer here, and we’re making the most of late-season produce. This week’s menu leans into garden zucchini, ripe tomatoes, and other seasonal favorites. Below are meal ideas to inspire your week—fresh, simple, and full of summer flavor. What To Eat This Week Start the week with garlic butter … Read more
This lemon couscous chicken soup is warming and comforting — a hug in a bowl. Bright lemon zest and fresh ginger lift the broth, and pearl couscous replaces noodles for a cozy, satisfying texture. Soup season is in full swing here, and this lemon-ginger couscous soup is exactly the kind of nourishing, soul-warming meal you … Read more