Hiiii. I was up way too late last night. Every Sunday I get pulled into HBO and before I know it it’s 3 AM. I end up watching episodes over and over because I’m invested in these characters and their stories. I don’t even like vampire shows, but sometimes I find myself wondering if Eric … Read more
Please update your Google Reader! http://feeds.feedburner.com/howsweeteats/smSp After spending seven hours on the couch on New Year’s Eve, I threw on my comfiest XXL sweatpants, an old sweatshirt, piled my hair into a messy bun, and went to my aunt and uncle’s to celebrate — no makeup and totally casual. My husband must love having such … Read more
Summer really doesn’t feel official until you make a triple berry salad. This colorful salad is filled with favorite summer ingredients, tastes fantastic and is perfect for a 4th of July weekend — or a relaxed evening at home. If you remember my blueberry summer salad, this is the heartier cousin: still bright and summery, … Read more
We love these smashed Brussels sprouts! Roasted with Parmesan and garlic butter, they come out crisp and golden and are finished with a drizzle of hot honey. A delicious side dish for any meal. Another great option for your holiday table or weeknight dinner. These Parmesan smashed Brussels sprouts are crisp, buttery and packed with … Read more
Lots of delicious dishes in today’s lineup — simple, comforting, and full of flavor. What are you planning to cook this week? What To Eat This Week Broccoli cheddar orzo soup — a cozy, creamy bowl packed with tender broccoli, sharp cheddar, and small orzo pasta for a satisfying weeknight meal. Chipotle cauliflower enchiladas — … Read more
Happy New Year — hard to believe it’s already 2026! This week on the blog I shared a selection of favorites to kick off the year, including my collection of make-ahead lunch ideas and a comprehensive healthy dinner planning guide for 2026. I also rounded up my top discoveries from 2025 and posted everything I … Read more
I’ve always loved apples in every form—hot, cold, shredded, baked, even in salads (as much as I can love salads). When I spotted apple nachos in the latest Taste of Home, I couldn’t stop thinking about them. They’re the perfect snack: a crisp honeycrisp apple topped with a little chocolate, peanut butter, shredded coconut and … Read more
This cake is pure bliss. It may look simple, but it’s truly special. Think of it as cornbread dressed up as cake, with a generous crumb topping that elevates every bite. I convinced my husband Eddie to try it by calling it “cornbread with a crumb topping,” and he loved it — so much that … Read more
I’m so glad you’re enjoying Summer Fridays! Chat with me below and tell me how your June is going so far. EATING With peaches finally coming into season, I’m adding my one-pot peach basil chicken to the menu. It was a surprise hit last summer — simple, flavorful, and perfect for warm evenings. Last night … Read more
Hey hey summer Fridays! You’re the best. CREATING I’m mapping out the rest of 2018. I hadn’t revisited the goals I set at the start of the year until recently — I’d been making progress but hadn’t taken a close look. Now I want a clear plan for the months ahead: what my ideal day … Read more