This French onion puff pastry quiche is perfect for brunch — easy to make, filled with caramelized onions, gruyere and thyme, all baked in a buttery, flaky crust. Satisfying and delicious. Brunch is on the menu! This French onion quiche is an elegant addition to any holiday or weekend brunch. It combines deeply caramelized onions, … Read more

What a week it has been. I wanted to share a few of the best finds from around the internet to lift your spirits and to support some favorite bloggers. I hope you and your loved ones are staying safe, healthy and at home. This week on the blog, I finally posted my creamed spinach … Read more

Happy Saturday! January already feels like it’s dragging for me — who else? We haven’t had much snow yet, but cabin fever is definitely real. How was your week — the first full week of January? If you need a little motivation, I shared some of my favorite podcasts recently. Also, I finally gathered a … Read more

Blood orange BBQ ribs—here we come! Just in time for game day, these sticky-sweet ribs will make you the most popular person in the room. They’re smoky, sweet, sticky and seriously craveable. If you’re tempted to dig right in, I don’t blame you—these are that good. I don’t make ribs all the time, but when … Read more

… with Archer Farms. aka Target. aka… my favorite place on Earth. If you’ve read this blog for any amount of time you probably already know that Target is my Disney World. I get giddy walking through the aisles and often come home with more chocolate than makes sense. So I was thrilled when I … Read more

Hello and happy Saturday! This week on the blog I shared a delicious layered taco dip and a zucchini, lemon, and goat cheese puff pastry pizza to celebrate Everyday Dinners’ first birthday. I also posted plenty of recipes for Mother’s Day and a decadent Oreo chocolate cobbler. If you’re planning for the Kentucky Derby, you’ll … Read more

Clearly, the first week of 2017 has been all about easy meals for me. I’ll admit it: part of this is for you, but mostly it’s selfish. I’m in the middle of photographing my cookbook and I need meals that require little to no cooking. Also: this is Eddie’s worst nightmare on toast. He doesn’t … Read more

French onion scalloped potatoes deserve a spot on your dinner table. This is another take on the irresistible French onion flavor—this time folded into scalloped potatoes. Caramelized onions seasoned with thyme get mixed into thinly sliced potatoes and layered with lots of melty gruyère for that classic, savory profile. The combination of sweet, caramelized onions, … Read more