This pizza supreme risotto is comforting, indulgent, and full of nostalgic flavors. Imagine your favorite supreme pizza transformed into a creamy risotto—cheesy, tangy, spicy, and utterly cozy. We can’t get enough of it. Perfect for a special dinner—or Valentine’s Day. This dish is rich, creamy, loaded with cheese, and finished with plenty of parmesan. It’s … Read more

We’re building the ultimate chili bar today—easy to prep, fun to serve, and perfect for a crowd. I’ve thrown a lot of chili bars over the years and I’ll admit: I’m a little obsessed. They’re versatile, crowd-pleasing, and—if you prep smart—surprisingly low-stress. I’ve served them for birthdays, Halloween, game days, and casual get-togethers, and they … Read more

New menu coming in hot! What’s on your menu this week? What to Eat This Week Spring couscous bowls Cilantro lime salmon and rice Cheeseburger stuffed sweet potatoes Honey mustard chicken bowls Grilled shrimp with pesto couscous Lemon chicken Caesar wraps Tortellini chickpea salad Brown butter pistachio granola Enjoy a varied lineup this week with … Read more

Would you believe I tried my first real piece of cornbread only a few years ago? As a child I once sampled a very dry version and was immediately put off. Later, I finally tasted proper cornbread—moist, flavorful, and delicious—and I never looked back. I’m no Southern cooking expert, but when I made this, we … Read more

I’m making you a list today. It’s called “Things We Need In Life” and it includes essentials: butter, sunsets, s’mores, wine, bonfires, air conditioning and books. Oh, and peanut butter eaten with a spoon. Little, simple comforts like that. I’m working on another list too: “Things We Don’t Need In Life.” It already includes work, … Read more

Hello Saturday! Wishing you a wonderful weekend. This week on the blog I shared an irresistible caprese skillet lasagna and one of our favorite weeknight dishes: crispy parmesan chicken with lemon arugula. I also published my 2019 rosé guide and brought back Summer Fridays. xoxo What I’m loving this week: Summer fruit salad with a … Read more

I’m dealing with a little problem: I can’t seem to fall asleep at night. Sleep anxiety has always been my thing. Maybe it’s the first-born streak, or the Scorpio in me, or just a brain that refuses to switch off. If I don’t fall asleep within what feels like seconds of laying down, I immediately … Read more

Hi and happy weekend! On the blog this week I shared a comforting, easy one-pot fall vegetable orzo. I also posted crispy baked cheeseburger tacos, a roundup of my favorite fall soups, and a slow-cooker fire-roasted brisket chili — all great options for cozy meals as the weather cools. There’s a new weekly menu available … Read more

Yes — you read that right. Totchos. Totchos are basically nachos made with tater tots — and they get even better topped with a tangy, homemade sloppy joe mixture. They’re indulgent, cheesy, and perfect for game day, a party appetizer, or a casual dinner. Crisp tater tots are layered with seasoned sloppy joe meat, melted … Read more

Thank you for taking a few minutes of your day to visit. Your time and support mean the world to me. I’m deeply grateful for this community—your encouragement and participation make this journey truly special. Your kindness and engagement inspire me every day. I appreciate each comment, share, and moment you spend here. It’s a … Read more