This is something we should all practice every day: total, delicious solitude. Complete quiet. Forget yoga for a minute. It felt like the right time for dinner. Technically it might be 7 a.m., 4 a.m., or even 11 a.m. depending on your time zone, but lucky you—dinner is served. Kick your feet up, tune into … Read more

This week on the blog I posted a refreshing summer stone fruit couscous salad, a triple berry ice cream cake, and a quick, simple strawberry and feta side salad. There’s also a new Summer Fridays post that I’m excited to share. You can find this week’s menu and a peek at a week in our … Read more

Hi! We’re heading home from vacation today and I’m honestly a little bummed about it. I hate leaving — growing up this trip always meant the end of summer and the start of school. Summer still has another month for me, but I might treat myself to a few school supplies and a new fall … Read more

I made dinner! It’s meatless, cheesy, and served with a smoky marinara — plus it’s full of vegetables. These stuffed shells might become my new go-to. They also freeze well if you like to stock the freezer with ready meals. To be honest, I haven’t prepared freezer meals for the baby yet and I don’t … Read more

Let’s do dinner! This is one of the simplest meals you can make and it takes less than 30 minutes from start to finish. If you have cooked chicken, ground turkey or beef already prepared, it comes together even faster. Look at you—domestic goddess. This has long been one of my favorite dinners. If you … Read more

Hello! This week on the blog I shared a few new recipes and posts I’m excited about. Highlights include a pretzel-crusted chicken salad, an incredible cider-braised pot roast, classic pasta with vodka sauce, 23 great Halloween recipes, and a hot honey Hasselback squash. There’s also a new weekly menu post and a peek into our … Read more

[Hi! I’m partnering with Sutter Home today to share a spicy recipe that pairs beautifully with their Riesling. Thanks to Sutter Home for sponsoring this post!] HELLO. Who doesn’t want to eat the rainbow? When someone tells you to “eat the rainbow,” this is exactly the kind of salad that comes to mind. Bright, crisp, … Read more

I don’t like nuts in my desserts. I enjoy nuts on their own — almonds, peanuts, walnuts and more — but when they’re mixed into my cookies, brownies, ice cream, or even bacon, I usually pass. Yes, I said bacon. All of that changes for these cookies. I never thought I liked nuts in chocolate, … Read more

This baked vodka pasta is ultimate comfort food: tender bucatini in a silky vodka sauce, layered with seasoned ground beef and fresh mozzarella, then baked until bubbly and golden. Simple, satisfying, and perfect any night of the week. Comfort food for the weekend — or a cozy weeknight. This baked vodka pasta is warm, comforting … Read more

Embarrassingly easy hot honey salmon, coming right up. Hot honey salmon has become a regular on our weeknight menu. It’s a simple way to convert even the non-salmon lovers into fans. Our love affair with hot honey started a few years ago — remember hot honey pineapple wedges? They’re addictive. Oh my gosh. Hot honey … Read more